|Dark chocolate (no sugar)||1 block|
|Crushed Pistachios||2 tbsp|
|Grated Coconut||4 tbsp|
Melt the chocolate and spread it evenly across a piece of baking paper on a baking tray or chopping board.
Top the chocolate with the toppings (cranberries, pistachios and coconut) and put it into the fridge to set.
Break your bark apart into pieces.
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Curb your cravings with this delicious and healthy snack!
Published on : Mar 19, 2023
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Published on : Feb 27, 2023
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