Chocolate Bark Recipe

Curb your cravings with this delicious and healthy snack! 



Dried cranberries 100g
Dark chocolate (no sugar) 1 block
Crushed Pistachios 2 tbsp
Grated Coconut 4 tbsp



Melt the chocolate and spread it evenly across a piece of baking paper on a baking tray or chopping board.
Top the chocolate with the toppings (cranberries, pistachios and coconut) and put it into the fridge to set.
Break your bark apart into pieces.


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